Bison Burgers & Brats

6 reviews
$100.30 $118.00

Bison Burgers & Brats Overview

• Two Grilling Favorites: Bison Burgers & Bratwurst
• Bison Burgers: unseasoned & 90% lean, individually sealed in packages of 3.
• 3 Choices of Brats: Original Bison Bratwurst, Hot Italian Style or Mild Italian Style

Description

A perfect package for the grill: Bison Burgers + Bison Brats

Fire up your grill and cook up some tasty bison burgers and sausages with this delicious deal! Perfect for summertime, backyard BBQs or picnics, with this selection, you will receive plenty of Bison Burger Patties and your choice of our 3 varieties of Bison Bratwursts to feed the whole crew!

Easy to prep and ready to go.

Our Bison Sausages are fully cooked -- all that's left to do is throw them on the grill to heat them up. The Bison Patties are 100% bison meat (no other meats or seasoning added), but they are pre-formed in a perfect 1/3 lb. size and ready for cooking. For best results, add a sprinkle of your favorite seasoning and cook to medium doneness.

Bison Burgers & Brats Package Includes:

  • 12 [1/3 lb.] Bison Burger Patties
  • 16 [4 oz.] Bison Bratwurst

OR

  • 12 [1/3 lb.] Bison Burger Patties
  • 16 [4 oz.] Bison Hot Italian Sausage

OR

  • 12 [1/3 lb.] Bison Burger Patties
  • 16 [4 oz.] Bison Mild Italian Sausage

A few things about our Brats:

- Our recipe and seasonings are all natural.
- We don't use preservatives.
- We don't use any fillers.
- These sausages contain no MSG.
- We don't add Nitrates or Nitrites
- These are made using only bison meat. No other meats are used.

Ingredients

Bison Bratwurst Ingredients:
Bison, Water, Seasoning (Spices [including Mustard], Cane Sugar, Paprika, Garlic, Onion, Corn Starch, Natural Hickory Smoke Flavor), Salt, Celery Powder (Cultured Celery Powder, Sea Salt).

Bison Mild Italian Sausage Ingredients:
Bison, Water, Seasoning (Salt, Spices, Paprika), Corn Starch, Celery Powder (Cultured Celery Powder, Sea Salt).

Bison Hot Italian Sausage Ingredients:
Bison, Water, Seasoning (Salt, Spices, Paprika), Corn Starch, Celery Powder (Cultured Celery Powder, Sea Salt).

Nutrition Facts

Bison Burger Patties Nutrition Facts

Serving Size: 1 burger (151g), Servings per Container: 3. Calories: 260, Calories from Fat: 140, Total Fat: 15g, Saturated Fat: 6g, Cholesterol: 105mg, Sodium: 90mg, Total Carbohydrate: 0g, Dietary Fiber: 0g, Sugars: 0g, Protein: 30g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 25%.
Bison Bratwurst Nutrition Facts
Bison Bratwurst Nutrition Facts Panel
Serving Size: 1 link (113g), servings per container: 4. Calories: 290, Total Fat: 21g, Saturated Fat: 9g, Trans Fat: 0g, Cholesterol: 75mg, Sodium: 830mg, Total Carbohydrate: 3g, Dietary Fiber: 0g, Sugars: 0g, Protein: 19g, Vitamin D: 0mcg, Calcium: 20mg, Iron: 2.8mg, Potassium: 340mg.

 

Bison Hot Italian Sausage Nutrition Facts

Hot Italian Sausage Nutrition Facts

Serving Size: 1 link (113g), Servings per Container: 4. Calories: 300, Total Fat: 22g, Saturated Fat: 9g, Trans Fat: 0g, Cholesterol: 80mg, Sodium: 1110mg, Total Carbohydrate: 4g, Dietary Fiber: 1g, Sugars: 0g, Includes 0g Added Sugars, Protein: 20g, Vitamin D: 0mcg, Calcium: 30mg, Iron: 3.1mg, Potassium: 370mg.

 

Bison Mild Italian Sausage Nutrition Facts 

Mild Italian Sausage Nutrition Facts

Serving Size: 1 link (113g), Servings per Container: 4. Calories: 300, Total Fat: 22g, Saturated Fat: 9g, Trans Fat: 0g, Cholesterol: 80mg, Sodium: 1050mg, Total Carbohydrate: 3g, Dietary Fiber: 1g, Sugars: 0g, Includes 0g Added Sugars, Protein: 20g, Vitamin D: 0mcg, Calcium: 30mg, Iron: 3.1mg, Potassium: 370mg.

Customer Reviews
4.3 Based on 6 Reviews
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GP
09/22/2024
Great p.
United States United States

Loved this burger and brat package

This was an excellent value for such a package. Perfect for a quick evening meal after a long day working. The portion packaging is SO convenient, and having the patties already to slap on the grill- LOVE!

RG
07/08/2023
Robert G.
United States United States

Great Product, as expected!

GREAT! Product! Always great to order and get product from Nebraska Bison-since I first clicked on a link years ago they have e been a highlight of our 4th of July

TO
08/16/2022
Thomas O.
United States United States

Bison burger-n-brawts

I sent these to my son and he loved them. great bundle price for this package. this is my second order from your company and the meat has tasted great, quick shipping and ordering

DM
03/17/2021
Doug M.
United States United States

Doug Miller

My second purchase and was fantastic just like my first order

CA
03/06/2021
Carolyn A.
United States United States

5 stars for Nebraska Bison

Every order has been placed quickly and every one that has gotten your product have really enjoyed the quality. Makes great gifts for any occasion. Customer service is wonderful.

Frequently asked questions

How will my meat ship?

Orders ship in styrofoam coolers with dry ice. Orders ship Mondays - Wednesdays (depending on your location) via FedEx. Click here for more information on our shipping policy.

How is the meat packaged?

Most items are individually vacuum sealed and placed in boxes before being added to a styrofoam cooler for shipping.

What does bison meat taste like?

Bison has a rich, clean and slightly sweet flavor. You'll notice a difference from your first bite! Bison has a deep red color -- and a lot less marbling, but remains incredibly tender!

Our responsibly ranch raised philosophy and the freedom of our animals to graze and roam freely ensures that our meat is of superior quality which you will notice in taste and appearance.

How do I cook bison meat?

Bison meat is much leaner than most other meats, so it's important to take care while cooking.

We recommend cooking bison meat low and slow to ensure tender and flavorful meat.

When cooking bison steaks, we recommend not cooking past medium doneness.

For recipes and cooking tips, visit our cooking section.

What is the difference between bison and buffalo?

The American Bison is the proper name for the animal that early western settlers referred to as "buffalo".

However, because the word "buffalo" is so ingrained in our language and culture, it is generally considered acceptable to use "buffalo" and "bison" interchangeably in North America.