Nutrition Facts - Lean Meat Steak Sampler

Bison Top Sirloin Nutrition Facts

Serving Size: 1 Steak (10 oz. / 283g) Calories: 320, Calories from Fat: 60, Total Fat: 7g, Saturated Fat: 2.5g, Cholesterol: 200mg, Sodium: 130mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 61g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 45%

 

Beef Top Sirloin Nutrition Facts

Serving Size: 4 oz (112g), servings per container: 2.5. Calories: 210, Calories from Fat: 110, Total Fat: 12g, Saturated Fat: 5g, Cholesterol: 80mg, Sodium: 60mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 23g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 2%, Iron: 10%

 

Elk Ranch Steak Nutrition Facts

Serving Size: 4 oz (112g), servings per container: 2.5. Calories: 130, Calories from Fat: 15, Total Fat: 1.5g, Saturated Fat: 0.5g, Cholesterol: 60mg, Sodium: 65mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 26g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 15%