Bison Flat Iron Nutrition Facts

Serving Size: 1 steak (227g). Calories: 270, Calories from Fat: 60, Total Fat: 7g, Saturated Fat: 3g, Cholesterol: 145mg, Sodium: 140mg, Total Carbohydrate: 0g, Dietary Fiber: 0g, Sugars: 0g, Protein: 48g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 35%.

 

Ground Bison Nutrition Facts

Serving Size: 4 oz (112g), Servings per container: 4. Calories: 200, Calories from Fat: 100, Total Fat: 11g, Saturated Fat: 4.5g, Cholesterol: 80mg, Sodium: 65mg, Total Carbohydrate: 0g, Dietary Fiber: 0g, Sugars: 0g, Protein: 22g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 15%.

 

Bison Chuck Roast Nutrition Facts

Serving Size: 4 oz. (112g), Servings per Container: 10. Calories: 130, Calories from Fat: 30, Total Fat: 3.5g, Saturated Fat: 1.5g, Cholesterol: 70mg, Sodium: 70mg, Total Carbohydrate: 0g, Dietary Fiber: 0g, Sugars: 0g, Protein: 24g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 20%.