Nutrition Facts - Bison Franks + Steaks
Bison Franks Nutrition Facts
Serving Size: 1 frank (85g), Servings per Container: 4. Calories: 210, Total Fat: 16g, Saturated Fat: 7g, Trans Fat 0g, Cholesterol: 55mg, Sodium: 1020mg, Total Carbohydrate: 1g, Dietary Fiber: <1g, Sugars: 1g, Includes 1g Added Sugars, Protein: 14g, Vitamin D: 0mcg, Calcium: 20mg, Iron: 2.2mg, Potassium: 260mg
Bison NY Strips Nutrition Facts
Serving Size: 1 Steak (10 oz.) Calories: 320, Calories from Fat: 60, Total Fat: 7g, Saturated Fat: 2.5g, Cholesterol: 200mg, Sodium: 140mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 61g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 45%