Avocado Bison Burger
Avocado lends it's tasty flavor to this bison burger to create a delicious, healthy meal.
1 lb. Ground Bison Burger
1 tsp. lime juice
2 tbsp. onion, diced
1 roma tomato, diced
1 jalapeno pepper, diced
Add 1 tsp. lime juice to ground bison and mix. Form into 2-4 equal patties and season with salt and pepper.
Peel avocado and mix with onion, tomato, jalapeno pepper, and season with lime juice and salt to taste.
Cook patties on grill over medium heat. Cook for approximately 4-6 minutes on each side. Place patty on top of hamburger bun and spread avocado mixture on top. Serve.
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