BBQ Peppercheese Bison Summer Sausage

13 reviews

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BBQ Peppercheese Bison Summer Sausage Overview

• NEW! Shelf Stable version. Does not require refrigeration prior to opening package.
• Vacuum sealed 8 oz. roll
• No MSG
• No added nitrates or nitrates


The flavor of bison, the extra kick of bbq + peppercheese.

We've added a little extra kick and flavor to our original Bison Summer Sausage with our BBQ Peppercheese variety. Our summer sausage is perfectly cooked to be tender and highlight the delicious bison flavor. 

Tasty recipe with no MSG or added nitrates.

We take pride in the fact that our bison summer sausage contains no MSG, no added nitrates and no other types of meat. Bison summer sausage makes a great high protein snack and is a great gift giving item.


Bison, Pasteurized Processed Hot Pepper Cheese [Cultured Milk, Water, Skim Milk, Whey, Jalapeno Peppers, Red Bell Peppers, Cream, Sodium Phosphates, Salt, Sorbic Acid (a preservative), Natural Flavor, Enzymes), Powdered Cellulose (to prevent caking), Potassium Sorbate and/or Natamycin (Preservatives)], Seasoning (Sugar, Salt, Dextrose, Spices, Tomato Powder, Onion Powder, Garlic Powder, Corn Starch, Natural Hickory Smoke Flavor (Contains Maltodextrin), Citric Acid, Spice Extractives), Water, Cultured Celery Juice Powder (Celery Juice Powder, Sea Salt), Lactic Acid Starter Culture. Contains Milk.

Nutrition Facts

Serving Size: 2 oz (56g), Servings per container: 4. Calories: 170, Total Fat: 11g, Saturated Fat: 5g, Trans Fat 0g, Cholesterol: 45mg, Sodium: 870mg, Total Carbohydrate: 5g, Dietary Fiber: 0g, Total Sugars: 5g, Includes 0g Added Sugars, Protein: 12g, Vitamin D: 0mcg, Calcium: 61mg, Iron: 2mg, Potassium: 196mg.

Customer Reviews
4.5 Based on 13 Reviews
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Filter Reviews:
lee g.
United States United States


I love the burgers. Found that being so lean, it must be cooked slowly at low heat. The restaurant saying of "fat is where the flavor is" applies, i always make mine a cheeseburger. And when partially cooked, DO THIS!!!! - cover the pan and add a little water!. This keeps is juicy!!! For salt i use Worcester sauce, make holes in the burger with a fork, then add before cooking with pepper.

Gary W.
United States United States

Great taste

Great product Bison Summer Sausage had great taste

Timothy W.
United States United States

Pepper, jack sausage

It was OK it’s awful dry and it had expired date on the package

Karl C.
United States United States

BBQ pepper cheese bison simmer sausage

Took for lunch & ate the whole thing Great flavor!!!

Karl C.
United States United States

Best sausage ever

Definitely getting more!!

Frequently asked questions

How will my meat ship?

Orders ship in styrofoam coolers with dry ice. Orders ship Mondays - Wednesdays (depending on your location) via FedEx. Click here for more information on our shipping policy.

What does elk meat taste like?

Elk is a lean meat that has a little extra "wild" or "game" flavor.

How do I cook elk meat?

Care should be taken when cooking Elk meat due to its leanness. We recommend cooking low and slow.

Free Range.
No Hormones.
No Antibiotics.