Bigger Bison Steak Pack
Bigger Bison Steak Pack Overview
Description
Stock up on bison steaks for one low price.
Even bigger than our Big Bison Steak Pack, this special package offer includes a whopping 32 tender and flavorful bison steaks -- that's 19 lbs. of delicious bison meat! Bison Steak lovers can get big savings off regular prices when you stock up at once with this package offer.
Our lean bison steaks are unbeatable in quality and taste. If you love bison steaks - this is the deal for you!
Four classic cuts of Bison Steak: Ribeye, NY Strips, Filet Mignon, Top Sirloin.
With our Bigger Bison Steak Pack, you'll get 8 each of our 4 flagship steaks: the NY Strip, Top Sirloin, Ribeye and Filet Mignon. This offer allows you a sampling of each of the main steaks we have to offer, so you can have variety in your meals and enjoy the differences each cut brings to the table!
If you're looking for even more steaks, consider our Biggest Bison Steak Pack.
Bigger Bison Steak Pack Includes:
- 8 [10 oz.] Bison NY Strips
- 8 [10 oz.] Bison Top Sirloins
- 8 [12 oz.] Bison Ribeye Steaks
- 8 [6 oz.] Bison Filet Mignon
Nutrition Facts
Bison NY Strips Nutrition:
Serving Size: 1 Steak (10 oz.) Calories: 320, Calories from Fat: 60, Total Fat: 7g, Saturated Fat: 2.5g, Cholesterol: 200mg, Sodium: 140mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 61g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 45%
Bison Top Sirloin Nutrition:
Serving Size: 1 Steak (10 oz.) Calories: 320, Calories from Fat: 60, Total Fat: 7g, Saturated Fat: 2.5g, Cholesterol: 200mg, Sodium: 140mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 61g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 45%.
Bison Filet Mignon Nutrition
Serving Size: 1 Steak (6 oz.) Calories: 180, Calories from Fat: 25, Total Fat: 3g, Saturated Fat: 1g, Cholesterol: 75mg, Sodium: 100mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 38g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 30%.
Bison Ribeye Nutrition Facts
Serving Size: 1 Steak (12 oz.) Calories: 390, Calories from Fat: 70, Total Fat: 8g, Saturated Fat: 3g, Cholesterol: 210mg, Sodium: 160mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 75g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 50%.
Frequently asked questions
How will my meat ship?
Orders ship in styrofoam coolers with dry ice. Orders ship Mondays - Wednesdays (depending on your location) via FedEx. Click here for more information on our shipping policy.
How is the meat packaged?
Most items are individually vacuum sealed and placed in boxes before being added to a styrofoam cooler for shipping.
What does bison meat taste like?
Bison has a rich, clean and slightly sweet flavor. You'll notice a difference from your first bite! Bison has a deep red color -- and a lot less marbling, but remains incredibly tender!
Our responsibly ranch raised philosophy and the freedom of our animals to graze and roam freely ensures that our meat is of superior quality which you will notice in taste and appearance.
How do I cook bison meat?
Bison meat is much leaner than most other meats, so it's important to take care while cooking.
We recommend cooking bison meat low and slow to ensure tender and flavorful meat.
When cooking bison steaks, we recommend not cooking past medium doneness.
For recipes and cooking tips, visit our cooking section.
What is the difference between bison and buffalo?
The American Bison is the proper name for the animal that early western settlers referred to as "buffalo".
However, because the word "buffalo" is so ingrained in our language and culture, it is generally considered acceptable to use "buffalo" and "bison" interchangeably in North America.
