Spicy Bison Burger

Spicy Bison Burger

Give your burger a little extra kick with this Spicy Bison Burger recipe.


Ingredients:
1 lb. Ground Bison Burger
1/4 tsp. paprika
1/4 tsp. cayenne pepper
salt & pepper, to taste
dash of worcestershire sauce
1/4 cup green onions, finely chopped
sliced jalapenos
pepperjack cheese
chipotle mayo or chipotle ranch sauce
small onion, sliced
hamburger buns

Directions:
Mix Ground Bison with paprika, cayenne pepper, salt, pepper, worcestershire sauce and green onions. Form into 2, 3 or 4 patties, based on your desired size.

Heat your grill to medium heat. Slice your onion and place rings into a frying pan with butter. Cook until rings are golden brown. Place patties on the grill and grill for 4 minutes on each side, or until burger is juicy and done to a medium or medium well doneness.

Place each patty upon a hamburger bun and add a slice of cheese on top. Add a few onion rings, sliced jalapenos and chipotle mayo. Place bun on top and serve.

 


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