Bison Burger & Ribeye Bundle

1 review
$147.60 $164.00

Bison Burger & Ribeye Bundle Overview

• 90% lean Bison Burgers
• Tender, individually sealed Bison Steaks
• Package Includes:
- Bison Burgers (unseasoned)
- Bison Extra Thick Ribeye Steaks
- Bison Steak & Burger Seasoning

Description

The best of both worlds: Bison Burgers & Extra Thick Bison Steak.

This special package offer is a great introduction to bison or a perfect package when you're looking for a good mix of burgers and steaks.

Our hearty Extra Thick Bison Ribeye Steak is incredibly tender and flavorful, with more marbling than the rest of our bison steaks. With excellent flavor and incredible tenderness, you'll be coming back again and again for these delicious steaks.

Our 90% lean, pre-formed bison patties are 100% bison meat and ready for the grill! We don't add salt or seasoning to these patties -- we'll leave that to you and your personal preferences!

Oh, and in addition, we'll throw in a bottle of our exclusive Bison Steak & Burger Seasoning with Sea Salt – a tangy blend of spices we had specially developed to complement our bison meat products!

Bison Burger & Ribeye Bundle Includes:

  • 12 [1/3 lb.] Bison Patties
  • 2[18 oz.] Bison Extra Thick Ribeye Steaks
  • 1 [3 oz.] bottle Steak & Burger Seasoning with Sea Salt

OR

  • 24 [1/3 lb.] Bison Patties
  • 4 [18 oz.] Bison Extra Thick Ribeye Steaks
  • 1 [3 oz.] bottle Steak & Burger Seasoning with Sea Salt
Nutrition Facts

Bison Ribeye Steak Nutrition Facts


Serving Size: 1 Steak (12 oz.) Calories: 390, Calories from Fat: 70, Total Fat: 8g, Saturated Fat: 3g, Cholesterol: 210mg, Sodium: 160mg, Total Carbohydrate: 0g, Dietary Fiber 0g, Sugars: 0g, Protein: 75g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 50%.



Bison Burger Patties Nutrition Facts

Serving Size: 1 burger (151g), servings per container: 3. Total Fat: 15g, Saturated Fat: 6g, Cholesterol: 105mg, Sodium: 90mg, Total Carbohydrate: 0g, Dietary Fiber: 0g, Sugars: 0g, Protein: 30g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 25%.

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RM
02/08/2023
ralph m.
United States United States

No dry ice. ?

Haft of the burgers were not frozen .I had to throw out one box. Don't know if i will buy again! After i was told to just freez them in a email from Nebraska bison?

Frequently asked questions

How will my meat ship?

Orders ship in styrofoam coolers with dry ice. Orders ship Mondays - Wednesdays (depending on your location) via FedEx. Click here for more information on our shipping policy.

How is the meat packaged?

Most items are individually vacuum sealed and placed in boxes before being added to a styrofoam cooler for shipping.

What does bison meat taste like?

Bison has a rich, clean and slightly sweet flavor. You'll notice a difference from your first bite! Bison has a deep red color -- and a lot less marbling, but remains incredibly tender!

Our responsibly ranch raised philosophy and the freedom of our animals to graze and roam freely ensures that our meat is of superior quality which you will notice in taste and appearance.

How do I cook bison meat?

Bison meat is much leaner than most other meats, so it's important to take care while cooking.

We recommend cooking bison meat low and slow to ensure tender and flavorful meat.

When cooking bison steaks, we recommend not cooking past medium doneness.

For recipes and cooking tips, visit our cooking section.

What is the difference between bison and buffalo?

The American Bison is the proper name for the animal that early western settlers referred to as "buffalo".

However, because the word "buffalo" is so ingrained in our language and culture, it is generally considered acceptable to use "buffalo" and "bison" interchangeably in North America.