Get your grill ready for deliciously lean Elk Meat sausages!

With our Bison & Elk Sausage Sampler Package, you'll get one carton of each of our tasty Elk Sausages, plus our popular Bison Franks and 2 rolls of Bison Summer Sausage.

Our recipes include 100% Elk Meat and 100% Bison Meat – no other fats or meats added, plus seasoning which you can see clearly labeled on the package and in the text below.

Package Includes:
16 [4 oz.] Elk Bratwurst
16 [3 oz.] Bison Franks
16 [ 4 oz.] Spicy Elk Sausage
2 [8 oz.] rolls Bison Summer Sausage - Plain

Spicy Elk Sausage Ingredients:
Elk, Seasoning (Salt, Spices [Fennel, Black Pepper, Red Pepper], Paprika), Water, Corn Starch.

Elk Bratwurst Ingredients:
Elk, Water, Less than 2% of the following: Salt, Organic Cane Sugar, Organic Mustard, Organic Paprika, Cultured Celery Powder, Sea Salt, Organic White Pepper, Organic Red Pepper, Organic Coriander, Organic Dehydrated Garlic, Organic Dehydrated Onion, Organic Allspice, Organic Corn Starch, Organic Nutmeg, Natural Hickory Smoke Flavor [Contains Potato Maltodextrin], Organic Mace.

Bison Franks Ingredients:
Bison, Water, Salt, Natural Flavors, Paprika, Evaporated Cane Juice, Powder, Celery Powder (Celery Powder, Sea Salt), Onion & Garlic Powder, Beet Powder.

Summer Sausage Ingredients:
Bison, Water, Salt, Pepper, Sugar, Mustard Seed, Celery Juice Powder, Lactic Acid Starter Culture.

NOTE FOR COOKING ELK SAUSAGES: These sausages are already fully cooked, so when you prepare them, it is just to heat them up. Because Elk is very lean, it is important to cook these low and slow. When they are cooked with too high of heat or too fast, the skin can get tough. Medium low heat is best! You can do this on the grill or the stove top, just take care with the heat!

Elk Bratwurst Nutrition Facts

Serving Size: 1 Link (113g), Servings per container: 4. Calories: 180, Total Fat: 9g, Saturated Fat: 3.5g, Trans Fat: 0g, Cholesterol: 60mg, Sodium: 790mg, Total Carbohydrate: 3g, Dietary Fiber: 0g, Total Sugars: 2g (includes 0g Added Sugars), Protein: 21g, Vitamin D: 0mcg, Calcium: 22mg, Iron: 3mg, Potassium: 337mg.

Bison Franks Nutrition Facts

Serving Size: 1 frank (85g), Servings per Container: 4. Calories: 290, Calories from Fat: 170, Total Fat: 19g, Saturated Fat: 7g, Trans Fat 0g, Cholesterol: 80mg, Sodium: 750mg, Total Carbohydrate: 1g, Sugars: less than 1g, Protein: 12g, Vitamin A: 6%, Iron: 8%. Not a significant source of dietary fiber, Vitamin C and Calcium.

Spicy Elk Sausage Nutrition Facts

Serving Size: 1 Link (113g), Servings per container: 4. Calories: 210, Total Fat: 10g, Saturated Fat: 4g, Trans Fat: 0g, Cholesterol: 75mg, Sodium: 1080mg, Total Carbohydrate: 4g, Dietary Fiber: 1g, Total Sugars: 0g, Protein: 24g, Vitamin D: 0mcg, Calcium: 31mg, Iron: 3mg, Potassium: 392mg.

Bison Summer Sausage (Plain) Nutrition Facts

Serving Size: 2 oz. (56g), Servings per Container: 4. Calories: 130, Calories from Fat: 70, Total Fat: 7g, Saturated Fat: 3g, Cholesterol: 40mg, Sodium: 590mg, Total Carbohydrate: 1g, Dietary Fiber: 0g, Sugars: 0g, Protein: 14g. Vitamin A: 0%, Vitamin C: 0%, Calcium: 2%, Iron: 10%.

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